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Core Goals:
- SERVE the needs of our customers
- QUALITY & VALUE in foods and
procedures
- INVEST in the future through Nutrition
& Education
- FISCAL responsibility
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Keys for Success:
- Live the Values
- Be open to Innovation & Change
- Support Quality Systems
- Share Knowledge & be open to Communication
- Encourage Teamwork
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Click on the topics below
for more information:
- Menus:
We want to ensure our students are receiving the very best.
Our school meals program is designed to provide the best
nutrition, variety and service possible for our future leaders.
We are excited about continually improving the services
and products we offer to the students in District 81.
It's extra health insurance everyday!
- Free & Reduced
Meals: You can save up to $653 per student
each year if you qualify. This program for enrolled
students is a great benefit, and we encourage
you to apply at any time, especially if your
home situation or income has changed.
- Allergy Information
/ Special Diets: We want to create a
partnership with parents, teachers, nurses, custodians,
kitchen staff, and principals to ensure the safest possible
environment for students. By working together we can
create a plan that can help meet your student's special
dietary needs.
- Special Theme Day Information:
Nutrition Services will offer three Special Theme Day menus with decorations. (Western, Luau and Picnic) You can schedule these Special Theme Days by calling Nutrition Services at 354-7270. (Fall
Theme Day Schedule or Spring
Theme Day Schedule)
- Community Use
of Kitchen: Nutrition Service listed the guidelines
for using school kitchens for special events.
- Summer Meal
Information: The Spokane School Nutrition
Services sponsors the summer meals program for the children
in our community.
- Favorite Links:
We have a few suggestions for some fun food and nutrition
web sites that you will enjoy!
Help your children
learn . . .
We make every effort to serve
students and show them
that we care. A hungry student has difficulty learning.
Help
your child do better in school by making sure they eat a healthy
breakfast and lunch!
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CONTACT US! |
Douglas R. Wordell, R.D.
Director, Nutrition Services
(509) 354-7270 |
Dennis Baird
Area Supervisor, Northeast
(509) 354-7241 |
Jan Dieter, R.D.
Area Supervisor, Northwest
(509) 354-7236 |
Jody Walker, R.D.
Area Supervisor, South Central
(509) 354-7237 |
Spokane
Schools Nutrition Services
200 North Bernard
Spokane WA 99201
(509) 354-7270 ~ FAX: (509) 353-3318
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